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Institution:
Ecole Catholique d`Arts et Metiers Program: Ecole Catholique d`Arts et Metiers (Lyon, France) |
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Sponsored by:
Engineering; Agriculture and Natural Resources Offered in: Fall, Spring, Summer | ||||||||||||||||||||||||||||||||||
| Approved Subject Areas: | ||||||||||||||||||||||||||||||||||
| Subject areas in which host institution courses will be directly loaded into the MSU record with converted credit hours and grades are listed below. Courses taken that are beyond the scope of the listed subjects will be evaluated for transfer credit without grades. | ||||||||||||||||||||||||||||||||||
| Subject Code | Subject Name | |||||||||||||||||||||||||||||||||
| ME | Mechanical Engineering | |||||||||||||||||||||||||||||||||
| FSC | Food Science | |||||||||||||||||||||||||||||||||