Semester:
Spring of every year
Credits:
Total Credits: 3 Lecture/Recitation/Discussion Hours: 3
Description:
Marine environment, resource distribution, and human impacts on selected marine commercial fisheries. Conflicts in management goals between government and industry. Management goals and techniques in preserving and conserving marine resource biodiversity.
Semester:
Spring of every year
Credits:
Total Credits: 3 Lecture/Recitation/Discussion Hours: 3
Description:
Marine environment, resource distribution, and human impacts on selected marine commercial fisheries. Conflicts in management goals between government and industry. Management goals and techniques in preserving and conserving marine resource biodiversity.