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Course:ANS 407  Food and Animal Toxicology
Semester:Fall of every year
Credits:Total Credits: 3   Lecture/Recitation/Discussion Hours: 3
3(3-0)
Prerequisite:(BS 111 and CEM 143) and (PSL 250)
Restrictions:Not open to freshmen or sophomores.
Description:Fate and effects of chemicals in the food chain. Impact on animal production. Residues in food products. Food safety assessment. Control methods.
Effective Dates:FALL 2008 - Open
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Search Again  |  Definitions of Course Characteristics