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Course:ANS 171  Swine Clerkship
Semester:Fall of every year
Credits:Total Credits: 2   Lab Hours: 4
2(0-4)
Restrictions:Open to students in the Institute of Agricultural Technology.
Description:Clerkship to gain hands-on experience in swine care. Nutrition. Housing maintenance. Health. Reproduction. Records management. Environmental management. Personnel management.
Effective Dates:SUMMER 2009 - Open
Search Again  |  Definitions of Course Characteristics