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| Course: | ANS 171 Swine Clerkship | | Semester: | Fall of every year | | Credits: | Total Credits: 2 Lab Hours: 4 2(0-4)
| | Restrictions: | Open to students in the Institute of Agricultural Technology. | | Description: | Clerkship to gain hands-on experience in swine care. Nutrition. Housing maintenance. Health. Reproduction. Records management. Environmental management. Personnel management. | | Effective Dates: | SUMMER 2009 - Open |
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Definitions of Course Characteristics |
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